RH607 Combination

Professional dual-independent-tank combination machine for gelato for substantial production volumes

RH607 is the professional floor-standing combination machine in the STAF59 SmartMix range, designed for laboratories that already need a substantial machine capable of supporting continuous production and seriously integrating hot processing with batch freezing. Its structure includes an upper tank for heating the mix and a lower tank for batch freezing, with an hourly output of 48 kg / 60 L, batch freezing from 3 to 10 L and a hot/cream cycle of 15 L.

Here, the SmartMix advantage becomes very clear in daily work: the two tanks are independent, so the machine can heat in the upper section while batch freezing is already taking place in the lower section, or it can operate using only one of the two tanks. This gives the laboratory very practical organisational freedom, especially as volumes increase and unnecessary waiting between stages needs to be eliminated.

At 60 L/h, this independence is not merely convenient: it is strategic. It makes it possible to build a more continuous and rational process. In the batch-freezing tank, ThermoDens with G1-G7 programs helps maintain greater consistency in gelato texture, from softer to more compact, by reading product temperature and density in real time. RH607 is therefore the SmartMix for those who want a combination machine that is already central to the laboratory, combining capacity, freedom of use and greater control over final quality.

Why choose RH607

• Combination machine with two independent tanks for substantial production
• 15 L hot phase and batch freezing up to 10 L
• Simultaneous or separate use of the two tanks
• Digital with inverter technology
• ThermoDens with G1-G7 programs

Who it is suitable for

RH607 is suitable for those looking for:

• a professional combination machine for higher production volumes
• a machine with integrated hot tank and batch freezer
• greater continuity between mix preparation and batch freezing
• a solution for gelato, sorbets and granitas in a structured laboratory
• greater texture control even at higher volumes

FAQ

What is the production capacity of RH607?

It has an hourly output of 48 kg / 60 L, with batch freezing from 3 to 10 L and a 15 L hot/cream cycle.

Can the two tanks operate at the same time?

Yes. They are independent, so they can be used simultaneously or individually.

Why is this independence so important at higher production volumes?

Because it reduces downtime and makes the workflow more continuous when the laboratory operates at an intensive pace.

Is ThermoDens useful with larger batches as well?

Yes. In fact, it becomes even more important when texture consistency has a greater impact on the final result.