"Unaltered organoleptic and nutritive properties of foods"

They reduce the bacterial load of fresh raw materials and semi-finished products.

Electronic vertical pasteurizers

PASTOMIXER

  • Pasteurizers PASTOMIXER
    • Tecnology: digital
    • Disposition: Vertical
    • Pasteurisation per cycle Lt.: 3,5/15
  • Pasteurizers PASTOMIXER
    • Tecnology: digital
    • Disposition: Vertical
    • Pasteurisation per cycle Lt.: 10/40
  • Pasteurizers PASTOMIXER
    • Tecnology: digital
    • Disposition: Vertical
    • Pasteurisation per cycle Lt.: 20/60