Every 24th March, all European countries hold this special day, full of events, initiatives and meetings to promote the culture of Gelato.

Gelato Day is a unique opportunity to highlight this product, underline the importance of artisan skills and contribute to the growth of the gastronomic tradition linked to Gelato.

It is a moment when the entire community can join together to celebrate the creativity and excellence of the Gelato artisans, to share the joy of enjoying this sweet and refreshing pleasure.

We hope everyone can participate and help make this a memorable day, promoting and appreciating the art of artisanal Gelato!